Diploma of Nutrition & Food Science

Course overview

Duration
(8-12 MONTHS)
Scholarship
YES
Fee
$27,000
Intake
FEBRUARY, JUNE

Overview

> The study of nutrition and food science is based on and integrated with the sciences of biochemistry and physiology.

>  Nutritionists advise individuals and the community about food choices for a health diet. 

> Graduate nutritionists and food scientists typically undertake a further year of study to specialise in a professional area, including dietetics, research, food science and technology or teaching.

Inquire Now

Career outcome

> Nutritionist

> Food Scientist

> Dietitian (on completion of postgraduate studies in dietetics)

Entry requirement

> International English Language Testing System (IELTS) 5.5 (no band below 5.0)

> Test of English as a Foreign Language (TOEFL) iBT 52 (R4, L4, S14, W14)

> TOEFL Special iBT Home Edition Same as TOEFL

> General Certificate of Education (GCE) O-level / SPM 1119 C

> (GCE) AS-Level English C grade or better

> (GCE) A-Level English E grade or better

Gallery

Video Gallery

Popular Courses

Diploma of Health Sciences

(8-12 months)
Scholarship: YES
Fee: $27,000
Intake: February, June
Learn More

Diploma of Biomedical Science - Pharmacology

(8-12 months)
Scholarship: YES
Fee: $27,000
Intake: February, June
Learn More

Diploma of Psychology

(8-12 months)
Scholarship: YES
Fee: $27,000
Intake: February, June
Learn More
Start your journey with landmark today!

Find your perfect course

Answer a few questions and our course matcher will do the rest
Get Started

Head Office

Level 5, IT Plaza
Kamaladi, Kathmandu
Tel: +977 14542781, 9845566225
E-mail: info@landmarkedu.com

Sydney office

Level 2/552 Princess Highway,
Rockdale, NSW 2216,
Tel: +61 415 122 814

Branch office

Sahidchowk, Chitwan
Tel: 056-590825
Mahendrachowk, Biratnagar
Tel: 021-590828
Level 2, Milanchowk, Butwal, Rupandehi
Tel: 977-71-591694

Subscribe to Our Newsletter

© Landmark Education. All rights reserved.

Book your FREE CONSULTATION

We are not avaliable on Saturdays*